A unique territory for extraordinary wines
In the heart of western Sicily, between the sea and rolling hills, lie the 2,800 hectares of vineyards of Cantine Birgi.
Here, the sun, wind and fertile soil create the perfect conditions for growing fine grapes, enhancing both native varieties such as Grillo, Catarratto and Nero d’Avola and international varieties such as Chardonnay, Syrah and Merlot.
A sustainable path
From the planting of the vines to the harvest, each stage follows a strict traceability protocol, ensuring the utmost respect for the environment and the enhancement of terroir. Our commitment to sustainability is reflected in our care of the soil, responsible use of water resources and protection of biodiversity.
Cantine Birgi ‘s vineyards are not only the starting point of our production, but the beating heart of our philosophy: to respect the land in order to obtain wines that tell its essence.
